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Chole bhature
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Chole bhature : ウィキペディア英語版
Chole bhature

Chole bhature (''(ヒンディー語:छोले भटूरे)'', ''(パンジャーブ語:ਛੋਲੇ ਭਟੂਰੇ)''), is a combination of chana masala (spicy chick peas) and fried bread called bhatoora (made of maida flour) from India.
==Serving methods==
It is a heavy breakfast which is generally accompanied with lassi. Chole bhature are served with onions, carrot pickle, green chutney and achaar. Chole Bhature is a breakfast invented in Delhi post partition and nowadays, it is popular breakfast around north-west India and other parts of the Country.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Chole bhature」の詳細全文を読む



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